Litre to Quart Converter for Canadian Kitchens

Turn litres into US quarts in seconds with our free online tool, built for Canadian kitchens where litre-labelled packaging meets quart-sized cookware. Perfect for Mason jar canning, slow cookers, and cross-border recipes. Accurate L to qt results.

Canadian Volume Converter – Metric & Imperial Units for Cooking & Science
1 l = 1.0566881491 qt

The quick answer for 1 Liters — type any value below for the exact result

l

Liters

qt

Quarts

Litre to Quart (L to qt) Conversion Formula

To convert litres to US liquid quarts, multiply the litre value by 1.056688. One US quart is 0.946353 litres — a quarter of a US gallon. Imperial quarts, found in older Canadian and British recipes from before metrication, are larger at about 1.14 litres each.

1 l = 1.0566881491 qt

Liters and Quarts Explained

Liters (l)

The litre (L) is the metric unit of volume — a cube 10 cm on a side, one-thousandth of a cubic metre. It is the measure on every bilingual grocery label, milk bag, and beverage bottle in Canada. A litre holds 1,000 millilitres and equals 1.056688 US quarts, so Canadians reading US recipes can picture it as "a fat quart."

Where it is used: Canada's official volume unit for cooking, drinks, and fuel — gas is sold by the litre from coast to coast to coast, and packaged goods list litres first under bilingual labelling rules.

Origin: Created in 1795 Revolutionary France as the volume of a kilogram of water and settled in 1964 as exactly one cubic decimetre.

Quarts (qt)

The US liquid quart (qt) is one-quarter of a US gallon, equal to 0.946353 litres or 32 fluid ounces. Despite Canada's metric labels, quarts dominate the cookware aisle: Mason jars hold 1 qt each, pressure canners run 16-23 qt, and slow cookers are labelled 4-8 qt. Two pints make a quart, and four quarts make a gallon.

Where it is used: Standard sizing for US cookware, canning jars, and recipes — familiar to Canadians who shop cross-border or cook from American cookbooks; also the retail unit for motor oil and some paint sizes.

Origin: Named from the Latin quartus (fourth) as a quarter-gallon; redefined in the US along with the gallon as 231/4 cubic inches.

Litres to US Quarts Conversion Table

Liters (l) Quarts (qt)
0.25 l 0.2641720373 qt
0.5 l 0.5283440746 qt
1 l 1.0566881491 qt
1.5 l 1.5850322237 qt
2 l 2.1133762983 qt
3 l 3.1700644474 qt
4 l 4.2267525965 qt
5 l 5.2834407457 qt
6 l 6.3401288948 qt
8 l 8.4535051931 qt
10 l 10.5668814914 qt
15 l 15.8503222371 qt
20 l 21.1337629827 qt
25 l 26.4172037284 qt
50 l 52.8344074568 qt

Quarts to Liters Conversion Table

Quarts (qt) Liters (l)
0.5 qt 0.4731765 l
1 qt 0.946353 l
2 qt 1.892706 l
3 qt 2.839059 l
4 qt 3.785412 l
6 qt 5.678118 l
8 qt 7.570824 l
10 qt 9.46353 l
12 qt 11.356236 l
20 qt 18.92706 l

Liters to Quarts in Everyday Objects

Common real-world examples that make Liters and Quarts easy to picture at a glance.

  Liters (l) Quarts (qt)
Large water bottle 1 l 1.0566881491 qt
Everyday saucepan 2 l 2.1133762983 qt
Canning jar 0.946353 l 1 qt
Slow cooker 5.678118 l 6 qt
Pressure canner 21.766119 l 23 qt
Restaurant stockpot 11.356236 l 12 qt

When You Need Liters to Quarts Conversions

Simmering turkey stock

Stock recipes built around bones and water are written in litres, but many stockpots sold in Canada are stamped in quarts. Converting a 6 L batch to 6.34 qt tells you it fits a 7 qt pot with stirring room, while 20 L of Thanksgiving turkey stock (21.13 qt) demands the big restaurant kettle.

Surviving canning season

Canning checklists count quart Mason jars, but your garden yield is metric. Nineteen litres of tomato sauce from the late-summer harvest is 20.08 qt, so you know to sterilize twenty 1 qt jars before lighting the burner — no mid-batch scramble for glassware.

Matching recipes to slow cookers

A 4.5 L braising recipe meets an 8 qt crockpot in the cookware aisle. Converting 4.5 L to 4.76 qt shows the recipe fills a 6 qt cooker properly and would drown in the 8 qt, keeping your chili at the moisture level the recipe was tested at.

Boiling pasta for crowds

Pasta instructions say one litre of water per 100 g of noodles, and your pot is stamped in quarts. For a twelve-person dinner needing 12 L of water, converting to 12.68 qt confirms the 16 qt pot is the one to haul out — not the 12 qt that would boil over.

How to Use

  1. 1

    Enter Your Volume in Litres

    Type the litre value — for example, enter 6 for a stockpot of chili, 1.5 for a Mason jar of salsa, or 20 for a home-brew kettle

  2. 2

    See the Quart Equivalent

    The result appears instantly: 6 L = 6.34 qt, so you know exactly which quart-marked canner or slow cooker fits the job

  3. 3

    Copy or Reverse

    Copy the result or click Swap to convert US quarts back to litres

  4. 4

    Check the Table

    Browse the conversion table for common kitchen values — a 4 L milk bag, a 3 L saucepan, or a 10 L brew batch

Why Use Be Converter?

Instant Conversion

Get precise litre-to-quart results in real time as you type — handy while juggling a metric recipe card and a quart-marked pot

Exact US Quart Definition

Uses the exact US liquid quart of 0.946353 L (1/4 of a 3.78541 L gallon) and flags the larger ~1.14 L imperial quart from pre-metric Canadian and British recipes

Handy Reference Table

Everyday values at a glance — a 4 L milk bag = 4.23 qt, a 6 L stockpot batch = 6.34 qt, and a 20 L brew kettle = 21.13 qt

Swap with One Click

Flip the pair instantly — a 23 qt pressure canner becomes 21.77 L when your recipe card is in metric

Free & Unlimited

No registration required. Convert every batch of chili, brine, and turkey stock as often as you need — always free

Completely Private

All calculations run locally in your browser. Your recipes and batch sizes never leave your device — whether you're in St. John's or Victoria

Frequently Asked Questions

How many quarts are in 1 litre?
1 litre equals 1.056688 US quarts — usually rounded to 1.06 qt. A litre is slightly larger than a US quart, which holds 0.946353 L, so a 1 L carton of cream just tops up a quart jar.
How do I convert litres to quarts?
Multiply the litre value by 1.056688. For example, a 4 L milk bag × 1.056688 = 4.23 qt. A fast mental rule: add about 5% to the litre figure and call it quarts.
What is 5 litres in quarts?
5 litres equals 5.28 US quarts. That is just over the 5 qt capacity of many Dutch ovens sold in Canadian kitchen stores, which is why a 5 L batch of chili often needs the 6 qt pot instead.
Is a quart bigger than a litre?
No, the opposite — by about 5%. One US quart is 0.946353 litres, so four quarts (one gallon) equal 3.78541 L, just under four litres.
Is a US quart the same as an imperial quart?
No. A US liquid quart is 0.946353 L (32 US fl oz), while an imperial quart is about 1.14 L (40 imperial fl oz) — roughly 20% larger. Canada used imperial units before metrication, so grandma's handwritten preserves notes and pre-1970s church cookbooks mean the bigger quart — double-check before you can.
What is 10 litres in quarts?
10 litres equals 10.57 US quarts. Home brewers across the country see this often: a 10 L batch of wort fills a 10.57 qt kettle — effectively a 12 qt pot once you leave headspace for the boil.
How many litres is a 4-quart ice cream maker?
A 4 US quart ice cream maker bowl holds 3.79 litres — just shy of a full 4 L milk bag. Useful to know when scaling a metric custard base for the machine on a hot summer weekend at the cottage.
How many litres is a 23-quart pressure canner?
A 23 US quart pressure canner holds 21.77 litres. It is the standard size for double-stacked quart Mason jars of tomatoes during harvest season, and converting to litres tells you it swallows a 20 L batch with room to spare.

About the Litre to Quart Converter

Our free online litres to quarts converter gives Canadian cooks instant, accurate volume conversions between the metric litre and the US liquid quart. Canada runs metric — every bilingual grocery label, milk bag, and gas pump is in litres — yet so much kitchen gear still arrives sized in quarts, whether it's a pressure canner, a slow cooker, or a cookbook from just across the border. This converter applies the exact US definition of 0.946353 litres per quart and flags the larger imperial quart found in older Canadian and British recipes. Whether you're putting up tomato sauce during the September harvest, simmering turkey stock after Thanksgiving, or shopping for cookware, precise L to qt conversion keeps every batch on target.

Expert Tips for Litre to Quart Conversion

1

Think "a litre is a quart plus a sip": 1 L = 1.056688 qt. For stovetop work, rounding each litre to a quart is usually safe; for canning, convert exactly.

2

Canning capacity math: a 23 qt canner fits 20 × 1 qt Mason jars with racks. A 19 L harvest of Niagara-region tomatoes is 20.08 qt — one jar over a single layer, so plan lids accordingly.

3

Slow cookers sold in Canada are usually labelled 4, 6, or 8 qt (3.79 L, 5.68 L, 7.57 L). A 5 L European recipe fills a 6 qt model about 88% full — the sweet spot manufacturers recommend.

4

Watch for "quart" in older cookbooks: before Canada went metric in the 1970s, recipes used the imperial quart of about 1.14 L — 20% more than the US quart. Downsize grandmother's preserves notes and vintage community cookbooks accordingly.

5

Motor oil still comes in US quarts (1 qt = 0.946353 L) alongside 4 L and 5 L jugs. A 5 L jug equals 5.28 qt, so it tops up a 5 qt crankcase with a little left over — handy to know before a -30°C prairie winter.